Thin, crisp apple chips with cinnamon sweetness and no complicated prep.
Prep Time: 10 mins | Cook Time: 16 mins | Serves: 4
Ingredients
- 2 firm apples
- 1 tsp cinnamon
- 1 tsp sugar, optional
- Cooking spray
Instructions
- Slice apples very thinly using a sharp knife or mandoline.
- Arrange in a single layer and dust with cinnamon and sugar.
- Air fry at 300°F (150°C) for 8 minutes.
- Flip and cook 6–8 minutes more until mostly dry.
- Cool completely to crisp up.
Recipe Tip
The chips firm as they cool, so remove them before they turn dark brown.
Demo recipe content for an Air Fryer Recipes website. Please review ingredients, timings, and nutrition details before publishing.
