Crisp toast with an egg baked right in the center, finished with salt, pepper, and herbs.
Prep Time: 5 mins | Cook Time: 8 mins | Serves: 2
Ingredients
- 2 slices thick bread
- 2 eggs
- 1 tsp butter
- Salt and black pepper
- Chopped chives, optional
Instructions
- Use the back of a spoon to press a shallow well into each bread slice.
- Butter the bread and place it in the air fryer basket.
- Crack an egg into each well and season.
- Air fry at 340°F (170°C) for 7–8 minutes, until the whites are set.
- Finish with chives.
Recipe Tip
For a firmer yolk, add one or two more minutes.
Demo recipe content for an Air Fryer Recipes website. Please review ingredients, timings, and nutrition details before publishing.
